We are excited to cook for you!

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To grow well, you have to grow good soil.  We are cultivating good soil by collaborating with local farms to bring you good food done well.  We honoring the community we are very much happy to be a part of.  Thank you for being a valued part of the community.  COLLETTE means “Victory of the People”.  

SIGNATURE LEAF SOURDOUGH

Featuring: Palm Sesame Leafs from Girl & Dug

Yum | Hamachi |Tear Drop Peppers Ponzu

SWEET POTATO PANCAKES (GF)

Featuring : Sweet Potato from JR Organics  

Dried Apricot Salsa Verde | Chive Crème Fraîche  | Broccoli Couscous  

HAMACHI TUNA CRUDO

Featuring: Palm Sesame Leafs from Girl & Dug

Tempura Sesame Leafs | Hamachi |Tear Drop Peppers Ponzu

BRAISED PORK BELLY & VEGETABLES (GF) 

Featuring: Tokyo Negi from Girl & Dug 

Pear Negi Ketchup | Cashew Chili Onion Crunch | Assortment of G&D Vegetables 

DUNGENESS CRAB ” ROLL”

Featuring: Rose Celery from Girl & Dug

Celery Egg Salad | Butter & Lemon Poached Warm Alaskan Crab | Herb Crusted Toasted Brioche 

SHORT RIB “TAMALE” GNOCCHI

Featuring: Tetra Squash from Girl & Dug 

Butternut Gnocchi | Pasilla Pepper & Almond Braised Short rib | Cotija & Tajin Crusted Terta Squash 

JAPANESE CHARCOAL  SLOW ROASTED CARROTS

Featuring: Carrots (Kyoto Red & Thumbelina) from Girl & Dug

Pickled Carrots & Apples | Morcilla Sausage Ragout |Quinoa & Carrot Crunch

CUCUMBER WITH PEANUT SAUCE (GF)

Featuring: Armenian Cucumbers from JR Organics

Grilled Cucumber | African Spiced  Peanuts  | Chive Oil

FRENCH ONION SOUP 

Featuring: Organic Onions from JR Organics

Emmental Cheese Foam| Port Wine & Brandy |Veal & Beef Demi

DUCK CONFIT SALAD (GF)

Featuring: Spicy Salad Mix, Basil from JR Organics

Huckleberry Port Wine Reduction  | Basil Wrapped Humboldt Fog Goat Cheese  | Chamomile Pistachio Oil Vinaigrette 

Lemon Sorbet Palate Cleanser

CEDAR PLANK YUZU BUTTER GLAZED SALMON

Featuring: Green Tomatoes from Valdivia Farms

Avocado Mousseline |Pickled Heirloom Green Tomato | Charred  Spiced Corn

SOUTH ASIAN INSPIRED CHICKEN

featuring: Delaware Heritage Chicken

Rare Breed, Naturally Raised, Rich Deep Flavor

Sunflower & Pink Peppercorn   | Coconut Gravy  

LAND & FEAST PORK TOMAHAWK

featuring: Ayocote Morado Bean from Rancho Gordo

Signature Mediterranean  Rub | Deep Fried Creamy Feta   

45 DAY DRY AGED BONE IN RIBEYE (GF)

Featuring: Hen of the woods from Mountain Meadows Farms 

Chefs Gold Roasted Hen Mushrooms  | Girl & Dug Charred Carrots | Mushroom Tea Jus

21 DAY AGED KOBE PICHANNA

Featuring: Portobello 

Dense texture, savory Umami flavor that intensifies when cooked

Portobello Hummus | Smoked Gouda Pierogi  | Piquillo Pepper Caper Pimperade 

CHESTNUT & MUSHROOM VOU AU VENTS

Featuring: Pink Oyster from Mountain Meadows Farm

Sherry  | Puff Pastry  | Thyme Cream Sauce

BUTTERNUT LASAGNA 

Featuring: Portobello from Mountain Meadows Farm

Cashew  | Sage  |Vegan Mozzarella 

Cucumber Ginger Lentil Salad

Teardrop Pepper & Ayocote Bean “Greek Salad”

KEI APPLE CARAMEL APPLE COOKIE & S'MORE ICE CREAM

Featuring: Murray Family Farms KEI Apples

Butterscotch Apple Mini Cookies | Salted Caramel White Chocolate Chips   | KEI  Apple Toasted Maple Marshmallow   S’more  Ice Crea

BASIL & LIME CURD CAKE

Featuring: Girl & Dug Lime Basil

White Chocolate Pomegranate Crunch | Basil & Temecula Olive Oil Cake | Tequila Lime Bavarian Cream 

MANGO & PASSION FRUIT CHEESECAKE

Featuring: Southern California Passion Fruit

Cream Cheese Mousse   | Passion Fruit Valrhona Chocolate | Mango & Micro Chervil Salad 

CHOCOLATE, FIG, PINK CURRANT & ALMOND NAPOLEON (GF)  

Featuring: Girl & Dug Pink Currants 

Chocolate Meringue |Fresh Fig & Currant Sorbet | Almond Sable Shortbread